Clean Bamboo Steamer: A Step-by-Step Guide to Keep Your Kitchen Tool Spotless



Are you a fan of Asian cuisine? Have you ever used a bamboo steamer to cook your favorite dishes? If so, then you know how important it is to keep your steamer in top condition. But do you know how to clean a bamboo steamer properly?

Cleaning a bamboo steamer may seem like a simple task at first glance, but many people don't realize that there are specific guidelines that need to be followed. In this article, we'll explore the best practices for cleaning and maintaining your bamboo steamer so that it lasts for years to come.

If you're ready to learn more about how to clean your precious kitchen tool and ensure its longevity, then read on!

How to Clean Bamboo Steamer: A Comprehensive Guide

If you're someone who loves cooking Chinese food, then a bamboo steamer would be an essential tool in your kitchen. Not only is it practical and easy to use, but it also adds a touch of authenticity to your dishes. However, with regular use comes the inevitable task of cleaning it.

Cleaning a bamboo steamer may seem like an intimidating task at first, but with the right techniques and tools at hand, you can keep your bamboo steamer in pristine condition for years to come. In this article, we'll provide you with all the information you need on how to clean bamboo steamers effectively.

Materials Needed:

Before we delve into the cleaning process itself, let's first gather up all the necessary materials for efficient cleaning:

  • A soft-bristled brush
  • White vinegar or lemon juice
  • Hot water
  • Mild dish detergent

Step-by-step Cleaning Process:

Now that we have all our materials ready let's get started on how to clean our beloved bamboo steamer properly.

  1. Disassemble Your Bamboo Steaming Basket: First things first; disassemble your basket by removing any liners or parchment paper that might be present inside.

  2. Give It a Quick Rinse: Before getting into any heavy-duty scrubbing make sure that you give every part of your basket (including each tier) a quick rinse under cold running water.

  3. Use Warm Soapy Water: Fill up one side of two sinks or large bowls with warm soapy water using mild dish detergent (you could also add some white vinegar if desired). Make sure there is enough space available for each tiered section.

4.Wash Each Tier Separately and Gently Scrub Off Residue Build-up Using Brush:
Take one tier out at a time submerge it completely in soapy water ensuring no leftover residue remains from previous usage Once fully submerged use the soft-bristled brush to gently scrub the bamboo surface, making sure not to scratch it. Rinse each tier thoroughly with hot water and repeat this process for all tiers.

  1. Sanitize Your Bamboo Steamer: To ensure that any bacteria or mold spores are adequately destroyed, fill a pot fitted with a steaming rack halfway up with water and bring it to a boil over high heat. Once boiling place all of your cleaned bamboo basket sections inside (make sure they fit securely) and steam them for about 10-15 minutes.

Tips For Maintaining Your Bamboo Steamer:

  • When storing your bamboo steamer make sure that you do so once completely dry (this prevents any potential mildew build-up).
  • If you notice any stubborn stains or residue on your basket after cleaning, leave in lemon juice overnight before rinsing clean.
  • Avoid using abrasive scrubbers like steel wool as they can damage the surface of the bamboo permanently.


In conclusion, maintaining an efficient cleaning routine for your beloved bamboo steamer might seem like an arduous task but is necessary if we're looking at long-term usage while avoiding cross-contamination between different dishes cooked in our kitchen. With these handy tips at hand remember healthy food starts from within our kitchens!


How do I clean my bamboo steamer after use?

Cleaning a bamboo steamer is an essential step to keep it in good condition and ensure that it remains hygienic for future use. After you're done with your cooking, wait for the steamer to cool down completely before cleaning. Once cooled, gently remove any leftover food debris using a soft-bristled brush or sponge.

Never use abrasive cleaners such as steel wool pads on your bamboo steamer as they can cause damage to the surface of the basket. Instead, mix one part white vinegar and two parts warm water in a bowl and dip your cleaning tool into this solution before scrubbing the basket inside out thoroughly.

Rinse off any remaining residue with warm water and pat dry with paper towels or let it air dry completely before storing away in a cool, dry place. It's important not to stack or store damp steamers together as this could lead to mold formation.

How often should I clean my bamboo steamer?

It's recommended that you clean your bamboo steamers after each usage because food remnants left behind can cause bacteria growth if not cleaned properly. Even if you've only used them once briefly for reheating leftovers, make sure you follow proper cleaning protocols so they remain germ-free until their next use.

If there are stubborn stains left behind from previous meals cooked in it, soak the affected areas overnight with hot water mixed with baking soda or lemon juice; then rinse off thoroughly under running tap water until all stains are removed.

Can I wash my bamboo steamer in a dishwasher?

No! You must avoid placing your traditional Asian kitchen equipment such as Bamboo Steamers inside dishwashers since high heat temperatures combined with harsh detergents may cause damage by warping its shape over time making it unusable again which is frustrating given its value and importance within many culinary cultures around Asia!

Instead always hand wash them gently following one of our recommended cleaning methods – especially if you want to preserve their natural look and texture.

Can I use soap to clean my bamboo steamer?

It is recommended not to use dishwashing liquid or any other type of detergent when cleaning your bamboo steamer. The porous nature of the material may absorb the chemicals in these products and leave behind an unpleasant aftertaste that could taint the flavor of your food.

If there are stubborn stains or odors, soaking with vinegar solution will help eliminate them without leaving behind any soapy residue. Rinse thoroughly with warm water before drying completely.

How do I get rid of mold on my bamboo steamer?

Mold is a common problem among all kitchen tools, especially those made from organic materials such as wood and bamboo. To remove mold from your bamboo steamer, follow these simple steps:

Fill a large pot with hot water (enough to submerge the whole basket) and add one cup of white vinegar.
Place the basket inside this mixture for at least 30 minutes.
Remove it carefully using tongs or gloves since it would be hot!
Rinse off any remaining residue under running tap water until all signs are gone.
Dry completely by patting down with paper towels before storing away in cool dry place away from direct sunlight which may cause unnecessary damage over time!

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