Cinnamon Toast Crunch Rice Crispy Treats Recipe – Easy and Delicious

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Are you looking for a delicious and easy-to-make treat that will satisfy your sweet tooth? Well, look no further! In this article, we'll be exploring how to make rice crispy treats with cinnamon toast crunch.

If you're a fan of the classic rice crispy treat but are looking to add some extra flavor to it, then this recipe is perfect for you. Crunchy cinnamon toast cereal combined with gooey marshmallows and crisp rice cereal creates a delectable dessert that's sure to impress your taste buds.

In this article, we'll be walking through step-by-step instructions on how to make these mouth-watering treats in the comfort of your own home. So if you're ready to indulge in a tasty snack that's both satisfying and easy-to-make, read on!

How to Make Rice Crispy Treats with Cinnamon Toast Crunch

Cinnamon Toast Crunch is a popular breakfast cereal that has been enjoyed for decades. It's known for its sweet and cinnamon taste, which makes it perfect for desserts like rice crispy treats. In this article, we will show you how to make rice crispy treats with Cinnamon Toast Crunch.

Ingredients

Here are the ingredients you'll need:

  • 4 tablespoons of butter
  • 8 cups of miniature marshmallows
  • 12 cups of Cinnamon Toast Crunch cereal

Instructions

  1. Melt the butter in a large pot over low heat.
  2. Add the marshmallows and stir until they're melted.
  3. Remove from heat and add the Cinnamon Toast Crunch cereal.
  4. Stir until all of the cereal is coated evenly with marshmallow mixture.
  5. Pour into a greased baking dish (9×13 inches) and press down firmly using wax paper or greased hands so it's even across top surface area.

Let cool before cutting into squares.

Tips

Here are some tips to help you make perfect rice crispy treats:

Use fresh marshmallows

Freshly bought miniature marshmallows tend to melt better than old ones because they’re softer and stickier, making them easier to mix into your recipe.

Grease your hands before pressing down on mixture

Greasing your hands helps prevent any sticking while pressing down on top surface area so that it's even in thickness throughout entire batch size! You can also use wax paper if desired.

Don’t overheat butter or mallows

Overheating can cause burning or uneven melting resulting in lumps rather than smooth consistency throughout recipe mixture!

Benefits

Rice crispy treats made with cinnamon toast crunch have several benefits:

  1. They're quick – This recipe takes less than half an hour from start-to-finish!

  2. They're kid-friendly – Children will love the sweet and cinnamon flavour of these treats.

  3. They're versatile – You can easily customise this recipe by adding different cereals or toppings to suit your taste preferences.

  4. They're perfect for parties – These rice crispy treats are a surefire crowd-pleaser at any party or gathering.

Conclusion

Cinnamon Toast Crunch takes rice crispy treats to another level with its unique flavour. Following our simple instructions and tips, you'll be able to create a delicious treat that everyone will enjoy!

FAQs

How do I make rice crispy treats with cinnamon toast crunch?

To make delicious rice crispy treats with cinnamon toast crunch, you will need the following ingredients:

  • 6 cups of Cinnamon Toast Crunch cereal
  • 6 cups of plain Rice Krispies cereal
  • 1/2 cup unsalted butter
  • 1 package (10 oz) marshmallows

Here are the steps to follow:

  1. Grease a baking dish with cooking spray or butter.
  2. In a large bowl, mix the Cinnamon Toast Crunch and Rice Krispies cereals together.
  3. Melt the unsalted butter in a large saucepan over low heat.
  4. Add marshmallows to the melted butter and stir until smooth.
  5. Remove from heat and pour over your mixed cereals in your large bowl.
  6. Stir everything together until it’s evenly coated.

7.Transfer this mixture into your greased baking dish and press down firmly using wax paper or lightly greased hands.

8.Allow them to cool before cutting into squares.

Can I use regular marshmallows instead of mini-marshmallows for this recipe?

Yes, you can use regular-sized marshmallows instead of mini-marshmallows in this recipe if that's all you have on hand but make sure to cut them up small so they melt more easily when added to melted butter.

However, keep in mind that using mini-marshmallow is better because they are easier to work within recipes such as these due their small size which makes for even melting.

Do I need any special equipment besides a baking dish for making these?

Fortunately, no special equipment is needed! Just grab yourself a mixing bowl; saucepan; spatula; wax paper along with either cooking spray or some extra grease/butter so nothing sticks!

Also note that while not necessary it might be helpful if you have parchment paper as well since it can help prevent the treats from sticking to the baking dish.

Can I add any other ingredients or toppings to my cinnamon toast crunch rice crispy treats?

Absolutely! Some great additions and variations for these cinnamon toast crunch rice crispy treats are:

  • Chocolate chips or chocolate drizzle on top
  • Caramel sauce, either drizzled over the top or mixed in with melted marshmallows.
  • Nuts such as pecans, almonds, peanuts etc (Just make sure they are chopped up small so they don't interfere with binding of the mix)
  • Dried fruits such as raisins or cranberries

How long can I store these Rice Crispy Treats before they go stale?

If stored properly in an airtight container at room temperature without exposure to direct sunlight then your treat should last between 3 and 5 days. After this period of time, there is a chance that moisture will begin seeping into them, resulting in staleness.

However if you want them to last longer then storing them in an air-tight container inside your fridge might just double their shelf life!

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